Imagine oil that doesn’t make you fat! Difficult to believe, isn’t it? Heat up your frying pans for oil that doesn’t add to those inches, but keeps a check on it and doesn’t compromise the taste of whatever you cook. Jivo Canola Oil is extracted from the tiny seeds. It is touted as one of the healthiest cooking oil and is best to be included in the diet of fitness freak or diet conscious people. This oil is best for a guilt-free, healthy and nutritious meal.
Has the lowest saturated bad fats compared to all vegetable oils.
Improves heart health and reduces the risk of coronary heart diseases.
Vitamin E and antioxidants reduce oxidative stress.
Protects skin from damaging free radicals.
It is considered to be the healthiest cooking oil.
Maintains healthy metabolism and prevents sluggish feeling.
It is an ideal choice for deep frying as a result of its high smoke point(-450 f). This, in turn, results in lower oil retention in fried foods.
Rich in monounsaturated fatty acids which reduce “bad cholesterol” and increases “good cholesterol”.
Processed extracts of rapeseed oil.
How to use:
Jivo Canola Oil is to be used just like any other vegetable oil for cooking, grilling, frying etc. It is ideal for those who are weight conscious but love eating fried or oil cooked food.
Jivo Canola oil serves as a wonderful alternative to other vegetable oils due to the low saturated bad fat content. It reduces bad cholesterol and thus takes care of the heart, preventing heart ailments.
Information about the manufacturer:
This Oil is produced and marketed by Jivo Wellness, based in Canada. It is the largest seller and importer of canola oil in the world and strives to provide a healthy alternative to other vegetable oils, around the world.